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Thijs Vervloet Maison Colette
22 / 03 / 27

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Thijs Vervloet** (Michelin** | G&M 17,5)

On Monday evening, 22 March 2027, Villa Licata is delighted to welcome none other than two-Michelin-starred chef Thijs Vervloet of Maison Colette** for an exclusive gastronomic evening.

This exceptional experience will be accompanied by a selection of outstanding wines from the cellars of Licata Vini, carefully curated by Laurent Licata.

€425 per person, all-inclusive

3 amuse-bouches – refined seven-course menu – aperitif – carefully curated wine selection by Laurent Licata – water and coffee/tea

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Maison Colette **

Thijs Vervloet is one of Belgium’s most refined ambassadors of classical French gastronomy.

A passionate advocate for exceptional produce, Vervloet always places the quality of his ingredients first. His cuisine is deeply rooted in French tradition, with a strong focus on artisanal preparations, rich stocks and sauces, and impeccable cooking techniques. 

At the same time, he translates this classical signature into a contemporary and refined cuisine in which precision and subtlety take centre stage. The result is a gastronomic experience where pure flavours, craftsmanship and elegance come together in perfect harmony.

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Monday, 22 March 2027, welcome from 7:00 PM.

€425 per person, all-inclusive

3 amuse-bouches – refined seven-course menu – aperitif – carefully curated wine selection by Laurent Licata – water and coffee/tea

Select the exact date and time of the event below to register.