Andrea Pieropan
20 / 03 / 25 sold out

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Pieropan

On Thursday, March 20th, we warmly welcome you to Villa Licata for an exclusive winemaker dinner in collaboration with Pieropan. Enjoy an exceptional dinner paired with the finest wines from Pieropan and discover their passion and craftsmanship.

During this unique evening, you will indulge in a refined five-course menu, masterfully prepared by chef Kevin Bonanno and perfectly paired with the outstanding wines of Pieropan. Let yourself be enchanted by a culinary journey where exquisite flavors and sublime wine pairings come together for an evening of pure indulgence.

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Pieropan

Pieropan is a renowned winery from Veneto, celebrated worldwide for its elegant wines, characterized by exceptional finesse, complex flavor profiles, and impressive aging potential. Their iconic Soave Classico and prestigious single-vineyard crus such as Calvarino and La Rocca are among the very best. Through meticulous winemaking, the use of native grape varieties like Garganega, and the unique volcanic soils of their vineyards, these wines retain a vibrant freshness while gaining complexity over time.

Under the leadership of Leonildo Pieropan and his sons Andrea and Dario, the winery combines respect for the vineyard, passion for local traditions, and a deeply rooted family philosophy. In addition to their top-tier white wines, Pieropan has been producing red wines since 1999, such as the refined Valpolicella Superiore Ruberpan and their prestigious Amarone della Valpolicella, further demonstrating their versatility and exceptional craftsmanship.

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Five-course dinner with aperitif, water, coffee & a selection of Pieropan’s finest wines

Thursday, March 20th, reception at 7:00 PM
€195 per person, all-inclusive

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