With deep respect for tradition, Floris Van Der Veken follows in the footsteps of his mentor, Peter Goossens, while continuing the illustrious legacy of Hof van Cleve. Under his guidance, the restaurant remains at the top of its game, where culinary mastery and the finest quality ingredients set the standard.

Renowned for his refined style, Floris Van Der Veken seamlessly blends classic techniques, meticulous precision, and subtle influences from world cuisines. By combining traditional values with a contemporary touch, he elevates each ingredient to perfection. His creations are marked by their balance, elegance, and depth, delivering a gastronomic experience that is both sophisticated and unforgettable.